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Chefs

Pig Island NYC 2019 Chef Lineup

Tank Jackson of Charleston’s Holy City Hogs will be joined by Chopped champion Ed Randolph, the owner of Handsome Devil BBQ and author of Smoked

Carl Ruiz and Mario Chape, La Cubana, New York featuring Smokey Boys BBQ and New England Meat Company

Phil Wingo, Porkmafia

Rodrigo Duarte, Caseiro e Bom, New Jersey

Roxanne Spruance, The Bucher, The History Channel, New York

Jason Fox, Hudson and Charles, New York

Chef Jesse Jones,“POW! My Life in 40 Feasts”

Danny Mena of La Loncheria, New York will be competing in addition to promoting his newest cookbook, Made in Mexico: The Cookbook: Classic And Contemporary Recipes From Mexico City.

Flying Pigs Farm in Washington Country, NY will have a chef station featuring a special guest!

Jean Paul Bourgeois, former executive chef and pitmaster at Blue Smoke will be doing a special skillet demo over open fire.

Humberto Guallpa, Freemans Restaurant, New York

Matthew Worgul, Gentle Giant Barbecue, New York

Cenobio Canalizo and Eric Springer, Morgan’s Brooklyn Barbecue, New York

Jeff Lutonsky and Meghan Love, Mable’s Smokehouse, New York

Corey Cash, Cash Only BBQ, New York

Billy Kooper, Route 66 Smokehouse, New York

Jase Franklyn, Jase BBQ, New York

Thomas Perone, The Pig Guy, New York

Robbie Richter, Founding pitmaster of Hill Country Barbecue

Seth Beverly, Pig & Peach NYC, New York

Rob Cho, Kimchi Smoke Barbecue, New Jersey

FDNY Firefighters will be competing on behalf of Friends of Firefighters, a New York-based non-profit providing counseling and wellness services to FDNY Firefighters and their families

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Recent Press about Pig Island

Pig Island’s Celebration of Pork Is Back in Red Hook on September 9 – NYC BBQ By Sean Ludwig, August 17, 2018

Pig Island To Test Your Capacity For Pork This September In Red Hook – Post by Gothamist on last years Pig Island event By Nell Case, Aug 1, 2017

2019 Tickets On Sale Now

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