The 7th Annual Pig Island Will Return on Saturday, September 10th
Tickets are on sale now! Join us for the most porktacular outdoor cooking event of the year, with hogs sourced directly from small farms. More details soon!
“…the tasting event will be tasking area chefs to create ambitious dishes using hogs from Flying Pigs Farm as their inspiration. For attendees, it’s about … delicious bites of pork, from pulled pork to whole-roasted beasts to hot dogs and beyond… In addition to all the pork belly (and shoulder and chops and ribs), they’ll have plenty of free-flowing beer, cider and wine (all included in the ticket), plus a brand new ‘Whiskey Tent’ that sounds both amazing and dangerous.” The Gothamist, Pig Island Preview